BLT Pizza Recipe
Ingredients:
- 1 Italian bread shell (12 in. size)
- 1/3 cup Mayonnaise
- 4 plum tomatoes sliced
- 1/2 cup Shredded Mozzarella Cheese
- 8 slices Bacon, cut into quarters, cooked
- 1 cup torn romaine lettuce
Directions:
Spread bread shell with mayo; layer with tomatoes, cheese and bacon.
Bake at 450 degrees F for 15 to 17 minutes or until cheese melts. Top with lettuce and cut into wedges
Bake at 450 degrees F for 15 to 17 minutes or until cheese melts. Top with lettuce and cut into wedges
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